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Fresh Or Frozen Prepared Fish, Oriental, North Carolina. NPDES permit NC0007609, in force until Jun 30, 2028. Last 12 months: no values over a limit, 4 of 44 reports late. Source: EPA ECHO, Oct 22, 2026.
| Parameter | Statistic | Limit | Months | Outfall |
|---|---|---|---|---|
| Temperature, water deg. centigrade | daily maximum | report only (deg C) | all year | 001 |
| Oxygen, dissolved [DO] | daily minimum | ≥ 6 mg/L | all year | 001 |
| pH | daily minimum | ≥ 6.8 SU | all year | 001 |
| pH | daily maximum | ≤ 8.5 SU | all year | 001 |
| Flow, in conduit or thru treatment plant | daily maximum | report only (MGD) | all year | 001 |
| Chlorine, total residual | daily maximum | ≤ 13 ug/L | all year | 001 |
| Temperature, water deg. centigrade | daily maximum | report only (deg C) | all year | 002 |
| Oxygen, dissolved [DO] | daily minimum | ≥ 6 mg/L | all year | 002 |
| pH | daily minimum | ≥ 6.8 SU | all year | 002 |
| pH | daily maximum | ≤ 8.5 SU | all year | 002 |
| Solids, total suspended | 30-day average | ≤ 15 lb/d | all year | 002 |
| Solids, total suspended | daily maximum | ≤ 22.5 lb/d | all year | 002 |
| Oil & Grease | 30-day average | ≤ 7.5 ug/L | all year | 002 |
| Oil & Grease | daily maximum | ≤ 10 ug/L | all year | 002 |
| Flow, in conduit or thru treatment plant | daily maximum | report only (MGD) | all year | 002 |
| Chlorine, total residual | daily maximum | ≤ 13 mg/L | all year | 002 |
| Temperature, water deg. centigrade | daily maximum | report only (deg C) | all year | 003 |
| Oxygen, dissolved [DO] | daily minimum | ≥ 6 mg/L | all year | 003 |
| pH | daily minimum | ≥ 6.8 SU | all year | 003 |
| pH | daily maximum | ≤ 8.5 SU | all year | 003 |
| Solids, total suspended | 30-day average | ≤ 15 mg/L | all year | 003 |
| Solids, total suspended | daily maximum | ≤ 22.5 mg/L | all year | 003 |
| Oil & Grease | 30-day average | ≤ 7.5 mg/L | all year | 003 |
| Oil & Grease | daily maximum | ≤ 10 mg/L | all year | 003 |
| Flow, in conduit or thru treatment plant | daily maximum | report only (MGD) | all year | 003 |
| Chlorine, total residual | daily maximum | ≤ 13 ug/L | all year | 003 |
| Temperature, water deg. centigrade | daily maximum | report only (deg C) | all year | 004 |
| pH | daily minimum | ≥ 6.8 SU | all year | 004 |
| pH | daily maximum | ≤ 8.5 SU | all year | 004 |
| Solids, total suspended | 30-day average | ≤ 15 mg/L | all year | 004 |
| Solids, total suspended | daily maximum | ≤ 22.5 mg/L | all year | 004 |
| Oil & Grease | 30-day average | ≤ 7.5 mg/L | all year | 004 |
| Oil & Grease | daily maximum | ≤ 10 mg/L | all year | 004 |
| Chlorine, total residual | daily maximum | ≤ 13 ug/L | all year | 004 |
Cited limits by parameter: North Carolina's rules and the federal ones.
Same industry: the 19 Food and Kindred Products permits in North Carolina.
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Your permit document is the final word. As JSON: /api/v1/permits/NC0007609 · MCP: https://passage-data.com/mcp